CONTENTS
Eating Well During Therapy
RELATED ARTICLES
Given what we know about the benefits of nutrition and adequate calories and protein, nutrition therapy can be a strong ally during cancer and its treatment. Below is a list of tips to consider.
Print this Article
E-mail to a Friend
Order a ReprintBoost Intake:
> Eat nutrient-dense foods first so you don’t get full too quickly on other things.
> Keep indulgent foods on hand for when absolutely nothing else will do.
> Add powdered milk to liquid milk. Sprinkle grated cheese in soups and on vegetables.
Lack of Energy:
> Ask for help with food shopping and meal preparation.
> Eat off disposable plates and use plastic utensils if you don’t feel up to washing dishes.
> Try finger foods. Cheese, bananas with peanut butter, and avocado sandwiches are quick and satisfying.
Nausea:
> Take anti-nausea medication as directed.
> Cold foods are often better tolerated.
> Make sure food preparation areas are properly ventilated. Odors may worsen nausea.
Mouth Sores:
> Choose soft textures and moisten solid foods with cheese sauce or gravy.
> Stay away from acidic, spicy, and salty items as well as tobacco and alcohol. These are irritating to the mouth.
> Take pain medication before meals or as prescribed by your physician.
^ TOP OF PAGE
TEXT SIZE 